Cinnamon Roll Casserole

We all know the smell of cinnamon rolls baking, the stickiness that comes with eating a vanilla-glazed sweet bun, and the burst of powdered sugar glaze and warm raisins when we take the first bite. But I'll bet that most often, you bake cinnamon rolls in a single layer on a cookie sheet in the oven. I guarantee this Cinnamon Roll Casserole, layered in a casserole dish and dredged in cinnamon sugar batter, will be the ooey-gooiest in your recipe collection.

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